Birch is a gastro-bistro where guests can dive deep into Chef’s cuisine through a tasting menu. It was founded in
St. Petersburg by Chef Arslan Berdiev in 2017.
The chef is dedicated to reimagining new ways of understanding the gastronomic experience without being bound to any particular geographic destination.
St. Petersburg by Chef Arslan Berdiev in 2017.
The chef is dedicated to reimagining new ways of understanding the gastronomic experience without being bound to any particular geographic destination.
Birch is a gastro-bistro where guests can dive deep into Chef’s cuisine through a tasting menu. It was founded in St. Petersburg by Chef Arslan Berdiev in 2017.
The chef is dedicated to reimagining new ways of understanding the gastronomic experience without being bound to any particular geographic destination.
The chef is dedicated to reimagining new ways of understanding the gastronomic experience without being bound to any particular geographic destination.
Birch is a gastro-bistro where guests can dive deep into Chef’s cuisine through a tasting menu. It was founded in St. Petersburg by Chef Arslan Berdiev in 2017.
Birch is a gastro-bistro where guests can dive deep into Chef’s cuisine through a tasting menu. It was founded in
St. Petersburg by Chef Arslan Berdiev in 2017.
The chef is dedicated to reimagining new ways of understanding the gastronomic experience without being bound to any particular geographic destination.
St. Petersburg by Chef Arslan Berdiev in 2017.
The chef is dedicated to reimagining new ways of understanding the gastronomic experience without being bound to any particular geographic destination.
The chef is dedicated to reimagining new ways of understanding the gastronomic experience without being bound to any particular geographic destination.
Birch is a gastro-bistro where guests can dive deep into Chef’s cuisine through a tasting menu. It was founded in St. Petersburg by Chef Arslan Berdiev in 2017.
The chef is dedicated to reimagining new ways of understanding the gastronomic experience without being bound to any particular geographic destination.
The chef is dedicated to reimagining new ways of understanding the gastronomic experience without being bound to any particular geographic destination.
1st place in the national restaurant award WHERETOEAT St. Petersburg 2018
The best new restaurant according to the publication Sobaka.ru 2018
1st place in the restaurant award WHERETOEAT St. Petersburg 2019
50 BEST Discovery the World 50 Best 2019
Silver Palm Branch 2019
The best regional restaurant according to the GQ 2020 edition
1st place of the All-Russian restaurant award WHERETOEAT RUSSIA 2021
1st place in the restaurant award WHERETOEAT St. Petersburg 2022
1st place of the All-Russian restaurant award WHERETOEAT RUSSIA 2023
The best new restaurant according to the publication Sobaka.ru 2018
1st place in the restaurant award WHERETOEAT St. Petersburg 2019
50 BEST Discovery the World 50 Best 2019
Silver Palm Branch 2019
The best regional restaurant according to the GQ 2020 edition
1st place of the All-Russian restaurant award WHERETOEAT RUSSIA 2021
1st place in the restaurant award WHERETOEAT St. Petersburg 2022
1st place of the All-Russian restaurant award WHERETOEAT RUSSIA 2023
AWARDS
Menu Birch Classic
Classic - degustation menu is composed of creations that have become "classics" of the Birch restaurant
7900
Menu Birch Signature
Signature - degustation menu designed of creations elaborated during the season at the Birch restaurant
8900
Birch Wine Pairing
Wine pairing - selection prepared by our Chef sommelier to best accompany the Birch degustation menu
6900
Birch Non-alcohol Pairing
Non-alcoholic pairing features a selection of alternative wines, crafted cocktails and house-made beverages that enhance and complement the flavors of the dishes
5500
classic
/ 8500
signature
classic
signature
/ 6500
KITCHEN (noun)
This is a kitchen. A place for creativity, a place to dream. Dream to be brave. Never be afraid of mistakes. Always questioning the possibilities, never sitting still, but always evolving and pushing ourselves. We still respect the past and never forget where we came from. Humility is our key ingredient.
We are here not to feed the stomach
but to fill the heart and soul. It is
not about the country or the culture,
it's about the state of mind.
This is a kitchen. A place for creativity, a place to dream. Dream to be brave. Never be afraid of mistakes. Always questioning the possibilities, never sitting still, but always evolving and pushing ourselves. We still respect the past and never forget where we came from. Humility is our key ingredient.
We are here not to feed the stomach
but to fill the heart and soul. It is
not about the country or the culture,
it's about the state of mind.
Menu Birch Classic
Classic - degustation menu is composed of creations that have become "classics" of the Birch restaurant
7900
Menu Birch Signature
Signature - degustation menu designed of creations elaborated during the season at the Birch restaurant
8900
Birch Wine Pairing
Wine pairing - selection prepared by our Chef sommelier to best accompany the Birch degustation menu
6900
Birch Non-alcohol Pairing
Non-alcoholic pairing features a selection of alternative wines, crafted cocktails and house-made beverages that enhance and complement the flavors of the dishes
classic
/ 8500
signature
5500
classic
/ 6500
signature
KITCHEN (noun)
This is a kitchen. A place for creativity, a place to dream. Dream to be brave. Never be afraid of mistakes. Always questioning the possibilities, never sitting still, but always evolving and pushing ourselves. We still respect the past and never forget where we came from. Humility is our key ingredient.
We are here not to feed the stomach
but to fill the heart and soul. It is
not about the country or the culture,
it's about the state of mind.
This is a kitchen. A place for creativity, a place to dream. Dream to be brave. Never be afraid of mistakes. Always questioning the possibilities, never sitting still, but always evolving and pushing ourselves. We still respect the past and never forget where we came from. Humility is our key ingredient.
We are here not to feed the stomach
but to fill the heart and soul. It is
not about the country or the culture,
it's about the state of mind.
KITCHEN (noun)
This is a kitchen. A place for creativity, a place to dream. Dream to be brave. Never be afraid of mistakes. Always questioning the possibilities, never sitting still, but always evolving and pushing ourselves. We still respect the past and never forget where we came from. Humility is our key ingredient.
We are here not to feed the stomach
but to fill the heart and soul. It is
not about the country or the culture,
it's about the state of mind.
This is a kitchen. A place for creativity, a place to dream. Dream to be brave. Never be afraid of mistakes. Always questioning the possibilities, never sitting still, but always evolving and pushing ourselves. We still respect the past and never forget where we came from. Humility is our key ingredient.
We are here not to feed the stomach
but to fill the heart and soul. It is
not about the country or the culture,
it's about the state of mind.
KITCHEN (noun)
This is a kitchen. A place for creativity, a place to dream. Dream to be brave. Never be afraid of mistakes. Always questioning the possibilities, never sitting still, but always evolving and pushing ourselves. We still respect the past and never forget where we came from. Humility is our key ingredient.
We are here not to feed the stomach
but to fill the heart and soul. It is
not about the country or the culture,
it's about the state of mind.
This is a kitchen. A place for creativity, a place to dream. Dream to be brave. Never be afraid of mistakes. Always questioning the possibilities, never sitting still, but always evolving and pushing ourselves. We still respect the past and never forget where we came from. Humility is our key ingredient.
We are here not to feed the stomach
but to fill the heart and soul. It is
not about the country or the culture,
it's about the state of mind.
KITCHEN (noun)
This is a kitchen. A place for creativity, a place to dream. Dream to be brave. Never be afraid of mistakes. Always questioning the possibilities, never sitting still, but always evolving and pushing ourselves. We still respect the past and never forget where we came from. Humility is our key ingredient.
We are here not to feed the stomach
but to fill the heart and soul. It is
not about the country or the culture,
it's about the state of mind.
This is a kitchen. A place for creativity, a place to dream. Dream to be brave. Never be afraid of mistakes. Always questioning the possibilities, never sitting still, but always evolving and pushing ourselves. We still respect the past and never forget where we came from. Humility is our key ingredient.
We are here not to feed the stomach
but to fill the heart and soul. It is
not about the country or the culture,
it's about the state of mind.
Contacts
3 Kirochnaya St., St. Petersburg, Russia
Open daily:
12:30-11:30 pm
+7 (911) 920-31-65
restaurantbirch@gmail.com
Reservations: bookingbirch@gmail.com
Work with us: careersbirch@gmail.com
Open daily:
12:30-11:30 pm
+7 (911) 920-31-65
restaurantbirch@gmail.com
Reservations: bookingbirch@gmail.com
Work with us: careersbirch@gmail.com
User agreement
© 2024. Birch. All rights reserved
© 2024. Birch. All rights reserved
Reservations
Reservations open daily at 2:00 PM for a specific date, with a 30-day advance booking window.
Бронирование открывается ежедневно в 14:00 на одну дату
Reservations open daily at 2:00 PM for a specific date, with a 30-day advance booking window.
Reservations open daily at 2:00 PM for a specific date, with a 30-day advance booking window.
